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Decaf chai

INGREDIENTS

  • 4 decaffeinated black tea teabags
  • 4 cups boiling water
  • 2 cups milk
  • 2 tablespoons honey
  • 2 tablespoons caster sugar
  • 1 teaspoon ground cardamom
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves

METHOD

  • Step 1 - Place teabags in a heatproof jug. Pour over boiling water. Brew tea for 10 minutes. Discard teabags.
  • Step 2 - Meanwhile, pour milk into medium saucepan. Add remaining ingredients and place over medium low heat. Slowly bring to a simmer, stirring to melt honey and dissolve sugar.
  • Step 3 - Remove from heat. Pour into tea jug. Stir to combine. Serve.

Recipe Ingredient

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