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Honey muesli balls

Ingredients

  • 2 1/2 cups nut-free toasted muesli
  • 1 cup pitted prunes
  • 1/4 cup honey
  • 1/4 teaspoon mixed spice
  • 50g butter, melted, cooled

Method

  • Step 1 - Process 2 cups muesli, prunes, honey, mixed spice and butter in a food processor until well combined.
  • Step 2 - Place remaining muesli on a plate. Using 1 level tablespoon of prune mixture at a time, roll into a ball, then roll in remaining muesli to coat. Place on a baking tray lined with baking paper. Refrigerate for 30 minutes or until firm.
  • Step 3 - Store muesli balls in an airtight container in the fridge.

Recipe Ingredient

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