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Cucumber sandwiches with lemon herb butter

Ingredients :
  • 50g butter, softened
  • 1/2 teaspoon finely grated lemon rind
  • 2 teaspoons chopped fresh dill
  • 1 teaspoon chopped fresh chives
  • 6 large slices white bread
  • 2 small Lebanese cucumbers, peeled
Method :
  • Step 1: Combine butter, lemon rind, dill and chives in a small bowl. Season. Spread 1 side of each bread slice with butter mixture.
  • Step 2: Using a vegetable peeler, peel cucumber into ribbons. Divide between 3 bread slices. Top with remaining slices.
  • Step 3: Trim crusts. Cut each sandwich into 3 fingers. Serve.

Recipe Ingredient

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